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Adults in Wonderland Theme

As seen in the Two Planks & A Passion Fundraiser for their upcoming 2017 season – April 2016

Dinner will be by the Mad Hatter of COCOA PESTO CATERING

Phantasmagoria Buffet Menu:
Dinner

  • Braised Late White Rabbit with Julienne Carrots & Sweet Leeks 
  • Flour Dusted Buttermilk Marinated Mock Turtle with Spiced Jambalaya with Black Bean & Sausage 
  • Magic Mushroom Lasagna with Grano Padano, Mozzarella & Fontina 
  • White Queen Vegetable Gratin with Butterfingers 
  • Tweedledee & Tweedledum Double Baked Potatoes (Half Filled with Spinach & Cheddar, Half Filled Sun-dried Tomato & Goat Cheese) 
  • Mad Hatter Mercury Morsels, Red Queenoa, Artichoke, Cherry Tomatoes, Olive Oil, White Wine Vinegar & Fresh Tarragon 
  • Melancholy Leaves with Curious Vinaigrette 

Sweets

  • Looking Glass with Wishful Thinking 
  • Mad Hatter’s Cap with Butter cream & Seeing Red 
  • The Frabjous Caterpillar 
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Adults in Wonderland, created by Two Planks and a Passion Theatre.