Glamping Theme – Multi Course Tasting Menu


Glamping Theme – Multi Course Tasting Menu

Glamping Theme – Multi Course Tasting Menu

  • Prosciutto Wrapped Grilled Shrimp with Cherry Tomatoes, Leeks & Lemon Butter
  • Sage Roasted Beets with Whipped Feta & Candied Walnuts
  • Brandy Infused Lobster Bisque with Chive Tossed Whipped Cream
  • Sweet Potato Medallions with Double Smoked Pork Belly, Caramelized Shallots & Bing Cherries
  • Beef Strip loin Medallions with Yukon Gold Potatoes Smashed with Goat Cheese & Brandy Peppercorn Sauce
  • Crispy Mac & 4 Cheese Spring Rolls on a bed of Asiago Cream

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